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Recipe
KR EN
#steak

Asparagus tenderloin steak

2024-05-23

URL kakao twitter

Cooking information

30min 1servings
Recipe Ingredients

  • Korean beef tenderloin (2 cm thick) 2p
  • 5 asparagus
  • 1T seed mustard
Cook Order
  • Marinate Korean beef tenderloin for about 10 minutes with olive oil, salt, and pepper.
  • Asparagus is used by removing only the roots of thin ones, and peeling thick ones with fillers is used.
  • Sprinkle salt and pepper while grilling the asparagus in the pan.
  • Roast marinated tenderloin on a heated pan over high heat for 2-3 minutes, then bake on low heat for 3-4 minutes.
  • Slice the meat over the grilled asparagus and finish with the seed mustard.
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