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Recipe
KR EN
#Hanwoo General cuisine

Hanwoo Khuushuur

2024-11-14

URL kakao twitter

Cooking information

60min 2servings
Recipe Ingredients

Cooking ingredients

  • 400g minced Hanwoo
  • 600g flour
  • 1 onion
  • Salt
  • Chopped garlic
  • Pepper
  • Cooking oil
Cook Order
  • Prepare the dough by mixing the flour water.
  • Combine the minced Hanwoo with the chopped onion, garlic, salt, and pepper.
  • Mix thoroughly to ensure the flavors are well combined.
  • Roll out the dough thinly using a rolling pin to create the shell.
  • Place a spoonful of the seasoned beef mixture onto the dough and fold it into a crescent shape, sealing the edges well.
  • Heat cooking oil in a pan to 170℃
  • Carefully add the khuushuur and deep fry until golden brown and crispy
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