#Special cuts
Hanwoo Brisket noodles
Recipe Ingredients
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basic ingredients
200g of beef brisket
200g of noodles
a third of Radish
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Seasoning ingredients
1T minced garlic
1T seasoned soy sauce
1/2ts pepper
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stock ingredients
700ml of water
2T of soy sauce
1 egg
Cook Order
- 1. Stir-fry sliced carrots, zucchini, and radish in a pan, then add brisket and meat seasoning and boil them down.
- 2. Boil the noodles and wash them in cold water to drain them.
- 3. For the broth, put 2T of flavored soy sauce in water, pour a lightly brewed egg and boil it.
- 4. Put the broth and noodles in a bowl and finish with stir-fried meat, vegetables, and black sesame.
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